Evaluation of certain food additives: eighty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives
WHO technical report series; 1014
25 January 2019
| Report
Overview
Eighty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives
Geneva, 12–21 June 2018
WHO Team
Joint FAO/WHO Expert Committee on Food Additives (JECFA)
Editors
World Health Organization & Food and Agriculture Organization of the United Nations
Number of pages
170
Reference numbers
ISBN: 978-92-4-121023-2
Copyright
